INGREDIENTS
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6 fresh tomatillos
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1 small red onion, cut into chunks
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2 cloves garlic, chopped
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1 large fresh Anaheim chili pepper
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1/2 fresh jalapeno, seeded and chopped
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4 tbsp fresh cilantro
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Salt, to taste
DIRECTIONS
Remove and discard the papery husks from the tomatillos and chop coarsely.
In the bowl of a food processor, combine the tomatillo, onion, garlic, Anaheim and jalapeno peppers, and cilantro.
Process until coarsely chopped and transfer to a bowl. Season with salt to taste.