Smoked Whole Chicken and Wings

INGREDIENTS

• Whole Chicken
  
  

• Chicken Wings

Chicken Rub

• 2 tbsp of olive oil or mustard
  
  

• 2 tbsp of chili powder
  
  

• 2 tbsp of smoked paprika
  
  

• 1 tsp of cumin
  
  

• 1 tsp of onion powder
  
  

• 1 tsp of garlic powder
  
  

• 2 tsp of kosher salt
  
  

• 3 tsp of fresh ground black pepper
  
  

• 1 tsp of cayenne

DIRECTIONS

Coat wings and whole chicken with oil or mustard.

After mixing rub together, coat the wings or chicken thoroughly.

Whole chicken cooks until 165° degrees internal temp. Breast up and tie the legs together.

Wings cook/smoke for 4 hours at 250°. Flipping or rotating at the half way mark.

Recipe submitted by John S.