Mustard Dill Sauce

• 4 tbs. Dijon mustard

• 1 tsp. dry mustard

• 3 tbs. sugar

• 2 tbs. white wine vinegar

• 1/3 cup vegetable oil

• 3 tbs. minced dill

In a small bowl, mix: mustards, sugar, and vinegar to a paste. Slowly beat in oil. Thicken to a mayonnaise consistency. Stir in dill.